Our pilgrimage to the island of Mauritius began in 2010. Private and family wine and alcohol production has a long tradition in my family and my wife’s family as welll. In time, we wanted to develop an exclusive alcoholic sugar cane drink for such an exclusive island.
Thanks to the support of my fabulous wife and their ideas using only natural and extremely high quality ingredients, we succeeded. This is evidenced by a number of international awards that our recipe has received under another brand in the past. You can read more about our work on the island >HERE<.